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Clean-in-Place Systems

Inline Sanitation

Automated CIP sanitation built into your bottling line. Repeatable cleaning cycles for sanitary production without manual disassembly.

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Steelhead Clean-In-Place Systems

Steelhead designs and builds clean-in-place (CIP) systems for manufacturers in the beverage industry.

Steelhead designs and builds Clean-In-Place (CIP) systems tailored to your specific cleaning needs, operational goals, and budget. Whether you’re maintaining a water bottling machine or other essential bottling equipment, our solutions ensure optimal performance and sanitation.

Our CIP systems are perfect for cleaning the interior surfaces of food and beverage process pipes, processing vessels, tanks and more, without the need to disassemble. With our advanced systems, even complex equipment like a water bottling machine can be efficiently cleaned to meet rigorous standards.

Steelhead’s industry-leading design, project management, and support provide manufacturers with highly efficient, continuously operating CIP systems.

Our team of engineers and technicians at Steelhead draws upon over 50 years in the water treatment industry to design CIP systems that maximize cleaning efficiency, reduce downtime, and minimize your operating costs.

Proudly Serving 500+ Customers in 90+ Countries

Specifications

Steelhead CIP Systems

A well-designed clean-in-place (CIP) system ensures the highest level of hygiene while maintaining the lowest total life cycle cost. At Steelhead, our top priority is to optimize your cleaning processes, minimizing downtime and ensuring operational efficiency. Whether you’re running a water bottling machine or other industrial equipment, our advanced CIP designs consider all critical factors, including cleaning agent consumption, water and energy usage, and maintenance requirements, to deliver superior performance. By focusing on these aspects, we help you achieve optimal cleanliness and safety standards with minimal operational disruption and cost.

High efficiency nozzles that reduce water and chemical use

Quick setup and cleaning times

Energy efficient pumps

Intuitive controls

Constructed with sanitary-grade materials

Lowers overall operating costs

The Steelhead Difference

Meets FSMA Requirements

The FDA Food Safety Modernization Act (FSMA) is transforming the nation’s food safety system by shifting the focus from responding to foodborne illness to preventing it before it occurs.

Certified to ANSI Standard 169

ANSI Standard 169 is a sanitation standard for special purpose food equipment and devices.

Manufactured in San Antonio, TX

From design to build, Steelhead systems are manufactured and tested in our factory in San Antonio, TX.

Industry Leading Support

The team at Steelhead values our long-term client relationships and understands how critical our systems are to the success of your business. For this reason, we have built a strong and experienced internal and field services team to keep you running.

Celebrating 55+ Years in Service!

We have been supplying the bottled water industry with innovative solutions for more than 55 years. Today, we have equipment in 70 countries and over a thousand satisfied customers using Steelhead equipment to deliver the best quality drinking water.

How It Works

Get Your Bottled Water Operation Running in 3 Steps

Tell Us What You’re Building

We help you define the goals, capacity, and setup.

Get a System Designed for You

We design a complete solution: equipment, treatment, and support tailored to your operation.

Launch and Scale with Confidence

Install, run, and grow with expert support and reliable supply access.